XIN CHAO CAFE
XIN CHAO Cafe is a cozy corner where Vietnamese warmth meets modern café culture. We serve carefully crafted coffee, comforting flavors, and a space made for slow mornings, deep conversations, and quiet moments with yourself.
Let’s Eat
XIN CHAO Cafe is a cozy corner where Vietnamese warmth meets modern café culture. We serve carefully crafted coffee, comforting flavors, and a space made for slow mornings, deep conversations, and quiet moments with yourself.
Let’s Eat
GET STARTED TODAY !
Xin Chào Cafe is a food-focused eatery created for people who simply want a good, satisfying meal in a comfortable and welcoming space.
Despite the name, we do not serve coffee — our passion is food, and we put all our care into every dish we make.
Our menu features freshly prepared meals made daily using carefully selected ingredients. We believe good food doesn’t need to be complicated — it just needs to be honest, flavorful, and made with intention. Whether you’re stopping by for a quick meal or sitting down to enjoy your time, we aim to make every visit feel easy and enjoyable.
At Xin Chào Cafe, we value warmth, simplicity, and consistency. The space is designed to be relaxed and approachable, making it a place where friends can gather, families can share a meal, or guests can enjoy a quiet moment on their own.
For us, food is more than just something to eat — it’s a way to welcome people, create connections, and say “hello” in the most genuine way.
Freshly smashed avo, spinach, garlic & thyme mushrooms, a soft poached egg & whipped ricotta on toasted sourdough.
Freshly smashed avocado with lemon, cherry tomatoes, whipped ricotta with olive oil on toasted sourdough.
Make it Vegan
With Egg +$4.10, With Salmon +$6.0″
Flame grilled chicken, bacon, lettuce, tomato, cheddar cheese & freshly smashed Avo with a creamy Caesar dressing in toasted white bread.
“Rice paper wrapped in mix salad & herbs with vermicelli noodle and served with homemade peanut hoisin sauce or gluten free fish sauce.”
“Jasmine rice, lemongrass tofu, lettuce, cucumber, and pickled carrots garnished with scallions oil.
Dressing on the side. Gluten free dressing upon request.”
Jasmine rice, lemongrass tofu, lettuce, cucumber, and pickled carrots garnished with scallions oil. Dressing on the side. Gluten free dressing upon request.
Jasmine rice, vegetarian pork chops, shredded tofu, mix salad, cucumber, and pickled carrots garnished with scallions oil. Dressing on the side.
Vermicelli noodle served with lemongrass tofu, mix salad, cucumber, pickled carrots, fresh herbs, and garnished with roasted peanuts.
Vermicelli noodle served with net spring roll, mix salad, cucumber, pickled carrots, fresh herbs, and garnished with roasted peanuts.
Dressing on the side. Gluten free dressing upon request.
Vermicelli noodle served with net spring roll, mix salad, cucumber, pickled carrots, fresh herbs, and garnished with roasted peanuts.
Dressing on the side. Gluten free dressing upon request.
Vermicelli noodle served with shredded tofu, net spring rolls, mix salad, cucumber, pickled carrots, fresh herbs, and garnished with roasted peanuts.Dressing on the side. Gluten free dressing upon request.
“Vermicelli noodle served with mix salad, cucumber, pickled carrots, and fresh herbs garnished with roasted peanuts. Fish sauce dressing on the side.”